Soy-Jalapeno Dip Recipe

Ingredients
<br>- 1 (8 ounce) container dairy sour cream
<br>- 1/2 cup mayonnaise
<br>- 1/3 cup finely chopped green onions
<br>- 3 tablespoons Kikkoman Soy Sauce
<br>- 1 1/2 tablespoons finely chopped jalapeno peppers
<br><p></p>Directions
<br>step 1: Combine all ingredients until well blended. Cover and refrigerate about 1 hour to blend flavors. Serve with crackers, chips and cut-up vegetables, such as carrots, cucumber, celery and bell pepper.
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Ingredients
- 1 (8 ounce) container dairy sour cream
- 1/2 cup mayonnaise
- 1/3 cup finely chopped green onions
- 3 tablespoons Kikkoman Soy Sauce
- 1 1/2 tablespoons finely chopped jalapeno peppers

Directions
step 1: Combine all ingredients until well blended. Cover and refrigerate about 1 hour to blend flavors. Serve with crackers, chips and cut-up vegetables, such as carrots, cucumber, celery and bell pepper.

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