Spaghetti Sauce III Recipe

Ingredients
<br>- 1 pound lean ground beef
<br>- 1/4 cup chopped onion
<br>- 2 (14.5 ounce) cans stewed tomatoes
<br>- 1 (6 ounce) can tomato paste
<br>- 1 tablespoon dried basil
<br>- 1 tablespoon garlic powder
<br>- 1 tablespoon dried oregano
<br>- 1 (4.5 ounce) can mushrooms, drained
<br><p></p>Directions
<br>step 1: In a large saucepan over medium heat, cook ground beef with onion until brown; drain.  Stir tomatoes, tomato paste, basil, garlic powder, oregano and mushrooms into beef mixture.  Bring to a boil, then reduce heat to low and simmer one hour.  Serve over hot pasta.
<br>


Ingredients
- 1 pound lean ground beef
- 1/4 cup chopped onion
- 2 (14.5 ounce) cans stewed tomatoes
- 1 (6 ounce) can tomato paste
- 1 tablespoon dried basil
- 1 tablespoon garlic powder
- 1 tablespoon dried oregano
- 1 (4.5 ounce) can mushrooms, drained

Directions
step 1: In a large saucepan over medium heat, cook ground beef with onion until brown; drain. Stir tomatoes, tomato paste, basil, garlic powder, oregano and mushrooms into beef mixture. Bring to a boil, then reduce heat to low and simmer one hour. Serve over hot pasta.

Mastodon Share