Spiced Apricot Cider Recipe

Ingredients
<br>- 2 (12 ounce) cans apricot nectar
<br>- 2 cups water
<br>- 1/4 cup lemon juice
<br>- 1/4 cup sugar
<br>- 2 whole cloves
<br>- 2 cinnamon sticks (3 inches)
<br><p></p>Directions
<br>step 1: In a slow cooker, combine all ingredients; mix well. Cover and cook on low for 2 hours or until cider reaches desired temperature. Remove cloves and cinnamon sticks before serving.
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Ingredients
- 2 (12 ounce) cans apricot nectar
- 2 cups water
- 1/4 cup lemon juice
- 1/4 cup sugar
- 2 whole cloves
- 2 cinnamon sticks (3 inches)

Directions
step 1: In a slow cooker, combine all ingredients; mix well. Cover and cook on low for 2 hours or until cider reaches desired temperature. Remove cloves and cinnamon sticks before serving.

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