Spiced Pecan Crust Recipe

Ingredients
<br>- 1 cup all-purpose flour
<br>- 1/2 cup finely chopped pecans
<br>- 1/4 cup brown sugar
<br>- 1/2 teaspoon ground cinnamon
<br>- 1/2 cup margarine, melted
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In a medium bowl, mix together flour, pecans, sugar and cinnamon. Stir in margarine until well blended. Pat mixture into a lightly greased 9 inch pie pan.
<br>step 3: Bake for 8 to 10 minutes in the preheated oven.
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Ingredients
- 1 cup all-purpose flour
- 1/2 cup finely chopped pecans
- 1/4 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/2 cup margarine, melted

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a medium bowl, mix together flour, pecans, sugar and cinnamon. Stir in margarine until well blended. Pat mixture into a lightly greased 9 inch pie pan.
step 3: Bake for 8 to 10 minutes in the preheated oven.

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