Spicy Garlic Lime Chicken Recipe

Ingredients
<br>- ¾ teaspoon salt
<br>- ¼ teaspoon black pepper
<br>- ¼ teaspoon cayenne pepper
<br>- ⅛ teaspoon paprika
<br>- ¼ teaspoon garlic powder
<br>- ⅛ teaspoon onion powder
<br>- ¼ teaspoon dried thyme
<br>- ¼ teaspoon dried parsley
<br>- 4  boneless, skinless chicken breast halves
<br>- 2 tablespoons butter
<br>- 1 tablespoon olive oil
<br>- 2 teaspoons garlic powder
<br>- 3 tablespoons lime juice
<br><p></p>Directions
<br>step 1: In a small bowl, mix together salt, black pepper, cayenne, paprika, 1/4 teaspoon garlic powder, onion powder, thyme and parsley. Sprinkle spice mixture generously on both sides of chicken breasts.
<br>step 2: Heat butter and olive oil in a large heavy skillet over medium heat. Saute chicken until golden brown, about 6 minutes on each side. Sprinkle with 2 teaspoons garlic powder and lime juice. Cook 5 minutes more, stirring frequently to coat evenly with sauce.
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Ingredients
- ¾ teaspoon salt
- ¼ teaspoon black pepper
- ¼ teaspoon cayenne pepper
- ⅛ teaspoon paprika
- ¼ teaspoon garlic powder
- ⅛ teaspoon onion powder
- ¼ teaspoon dried thyme
- ¼ teaspoon dried parsley
- 4 boneless, skinless chicken breast halves
- 2 tablespoons butter
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 3 tablespoons lime juice

Directions
step 1: In a small bowl, mix together salt, black pepper, cayenne, paprika, 1/4 teaspoon garlic powder, onion powder, thyme and parsley. Sprinkle spice mixture generously on both sides of chicken breasts.
step 2: Heat butter and olive oil in a large heavy skillet over medium heat. Saute chicken until golden brown, about 6 minutes on each side. Sprinkle with 2 teaspoons garlic powder and lime juice. Cook 5 minutes more, stirring frequently to coat evenly with sauce.

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