Spicy Pineapple Sauce Recipe

Ingredients
<br>- 1 (20 ounce) can crushed pineapple in heavy syrup, drained with syrup reserved
<br>- 1 tablespoon cornstarch
<br>- 1 teaspoon ground ginger
<br>- 3/4 cup orange juice
<br>- 2 tablespoons maple syrup
<br><p></p>Directions
<br>step 1: In a medium bowl, mix the crushed pineapple, cornstarch and ground ginger. Gradually stir in enough of the reserved pineapple juice to make the mixture smooth.
<br>step 2: In a medium saucepan over medium heat, blend orange juice and maple syrup. Cook and stir 5 minutes, until clear and thickened. Mix in the pineapple mixture. Continue to cook and stir until well blended and thick, about 15 minutes.
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Ingredients
- 1 (20 ounce) can crushed pineapple in heavy syrup, drained with syrup reserved
- 1 tablespoon cornstarch
- 1 teaspoon ground ginger
- 3/4 cup orange juice
- 2 tablespoons maple syrup

Directions
step 1: In a medium bowl, mix the crushed pineapple, cornstarch and ground ginger. Gradually stir in enough of the reserved pineapple juice to make the mixture smooth.
step 2: In a medium saucepan over medium heat, blend orange juice and maple syrup. Cook and stir 5 minutes, until clear and thickened. Mix in the pineapple mixture. Continue to cook and stir until well blended and thick, about 15 minutes.

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