Strawberry Yogurt Pie I Recipe

Ingredients <br>- 2 (8 ounce) containers strawberry flavored yogurt <br>- 1 (12 ounce) container frozen whipped topping, thawed <br>- 1 cup strawberries, finely chopped <br>- 1 (9 inch) prepared graham cracker crust <br><p></p>Directions <br>step 1: Mix yogurt with 3 and 1/2 cups of the dessert topping until blended. Sweeten the strawberries, if necessary. Mix in strawberries and spoon into crust. <br>step 2: Freeze for at least 3 hours or overnight, if possible, until it's firm. <br>step 3: Remove from freezer and top with remainder of dessert topping. Store in freezer. <br>

Ingredients
- 2 (8 ounce) containers strawberry flavored yogurt
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 cup strawberries, finely chopped
- 1 (9 inch) prepared graham cracker crust

Directions
step 1: Mix yogurt with 3 and 1/2 cups of the dessert topping until blended. Sweeten the strawberries, if necessary. Mix in strawberries and spoon into crust.
step 2: Freeze for at least 3 hours or overnight, if possible, until it's firm.
step 3: Remove from freezer and top with remainder of dessert topping. Store in freezer.

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