Sugar Cookies VII Recipe

Ingredients <br>- 1 cup butter <br>- 2 cups white sugar <br>- 3 eggs <br>- 1 teaspoon baking soda <br>- 3 cups all-purpose flour <br>- 1 teaspoon salt <br>- 1 teaspoon vanilla extract <br><p></p>Directions <br>step 1: Cream the butter and then gradually add the sugar. Cream thoroughly. <br>step 2: Add the eggs one at a time to the sugar and butter. Add the baking soda next. Lastly, add the flour, salt, and flavoring. <br>step 3: Cover and chill for several hours or freeze. <br>step 4: Preheat oven to 350 degrees F (175 degrees C). <br>step 5: Roll out on a lightly floured surface and cut in fancy shapes. Bake until golden brown, 8 to 10 minutes. <br>

Ingredients
- 1 cup butter
- 2 cups white sugar
- 3 eggs
- 1 teaspoon baking soda
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon vanilla extract

Directions
step 1: Cream the butter and then gradually add the sugar. Cream thoroughly.
step 2: Add the eggs one at a time to the sugar and butter. Add the baking soda next. Lastly, add the flour, salt, and flavoring.
step 3: Cover and chill for several hours or freeze.
step 4: Preheat oven to 350 degrees F (175 degrees C).
step 5: Roll out on a lightly floured surface and cut in fancy shapes. Bake until golden brown, 8 to 10 minutes.

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