Sugar Snap Pea Parmigiano Recipe

Ingredients <br>- 4 cups Mann's Stringless Sugar Snap® Peas <br>- 1 tablespoon olive oil, extra virgin <br>- pinch salt <br>- 1/3 cup Parmigiano Reggiano, slivered <br><p></p>Directions <br>step 1: Heat oven to 450 degrees F. Spread Mann's Stringless Sugar Snap Peas in 13 x 9 inch baking pan, and drizzle with 1 T olive oil. Sprinkle with salt. Toss to coat. <br>step 2: Roast 10 minutes. Remove from oven and spread cheese evenly over the top. Return to oven and roast until cheese melts, about 3 minutes. Serve. <br>

Ingredients
- 4 cups Mann's Stringless Sugar Snap® Peas
- 1 tablespoon olive oil, extra virgin
- pinch salt
- 1/3 cup Parmigiano Reggiano, slivered

Directions
step 1: Heat oven to 450 degrees F. Spread Mann's Stringless Sugar Snap Peas in 13 x 9 inch baking pan, and drizzle with 1 T olive oil. Sprinkle with salt. Toss to coat.
step 2: Roast 10 minutes. Remove from oven and spread cheese evenly over the top. Return to oven and roast until cheese melts, about 3 minutes. Serve.

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