Summertime Sweet Pickles Recipe

Ingredients
<br>- 1 cup apple cider vinegar
<br>- 1/8 cup salt
<br>- 1 cup white sugar
<br>- 1/4 teaspoon ground turmeric
<br>- 1/2 teaspoon mustard seed
<br>- 2 pounds cucumbers
<br>- 2 sweet onions
<br><p></p>Directions
<br>step 1: In a small saucepan at medium-high heat, combine cider vinegar, salt, sugar, tumeric and mustard seed. Bring to a boil and let cook for 5 more minutes.
<br>step 2: Meanwhile, slice cucumbers and onion. Loosely pack the vegetables in a 1-quart canning jar or other similarly sized container. Pour hot liquid over the vegetables in the container. Refrigerate for 24 hours and enjoy! Keep refrigerated.
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Ingredients
- 1 cup apple cider vinegar
- 1/8 cup salt
- 1 cup white sugar
- 1/4 teaspoon ground turmeric
- 1/2 teaspoon mustard seed
- 2 pounds cucumbers
- 2 sweet onions

Directions
step 1: In a small saucepan at medium-high heat, combine cider vinegar, salt, sugar, tumeric and mustard seed. Bring to a boil and let cook for 5 more minutes.
step 2: Meanwhile, slice cucumbers and onion. Loosely pack the vegetables in a 1-quart canning jar or other similarly sized container. Pour hot liquid over the vegetables in the container. Refrigerate for 24 hours and enjoy! Keep refrigerated.

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