Super Easy Chicken Noodle Soup Recipe
- 1 pound boneless, skinless chicken meat
- 4 cubes chicken bouillon
- 8 cups water
- 2 cups thin egg noodles
step 1: Measure water into a large pot, and add chicken and chicken bouillon. Boil until chicken is fully cooked.
step 2: Remove chicken from the broth. Chop into small pieces, and return meat to the pot.
step 3: Add egg noodles, and cook until tender.