Surprise Meringues Recipe

Ingredients <br>- 2 egg whites <br>- ⅛ teaspoon salt <br>- ⅛ teaspoon cream of tartar <br>- ¾ cup white sugar <br>- 1 teaspoon vanilla extract <br>- 6 ounces semisweet chocolate chips <br><p></p>Directions <br>step 1: Preheat oven to 300 degrees F (150 degrees C). Line baking sheets with parchment paper. <br>step 2: Beat egg whites, salt, cream of tartar, sugar and vanilla until the meringue is stiff. <br>step 3: Fold in the chocolate chips. <br>step 4: Place 1 teaspoonful of meringue on the lined cookie sheets. Bake at 300 degrees F (150 degrees C) for 25 minutes. <br>

Ingredients
- 2 egg whites
- ⅛ teaspoon salt
- ⅛ teaspoon cream of tartar
- ¾ cup white sugar
- 1 teaspoon vanilla extract
- 6 ounces semisweet chocolate chips

Directions
step 1: Preheat oven to 300 degrees F (150 degrees C). Line baking sheets with parchment paper.
step 2: Beat egg whites, salt, cream of tartar, sugar and vanilla until the meringue is stiff.
step 3: Fold in the chocolate chips.
step 4: Place 1 teaspoonful of meringue on the lined cookie sheets. Bake at 300 degrees F (150 degrees C) for 25 minutes.

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