Taco Bake I Recipe
- 1 1/2 pounds lean ground beef
- 1 (1.25 ounce) package taco seasoning mix
- 1 (16 ounce) can refried beans
- 1 (16 ounce) jar salsa
- 2 cups shredded Monterey Jack cheese
step 1: Preheat oven to 325 degrees F (160 degrees C).
step 2: In a large, heavy skillet over medium-high heat, brown ground beef, and drain fat. Mix in dry taco seasoning.
step 3: Spoon browned meat into a 9x13 inch glass baking dish. Spoon a layer of refried beans over meat, then salsa. Top with shredded cheese.
step 4: Bake about 20 to 25 minutes in the preheated oven.