Taco Pie II Recipe

Ingredients
<br>- 1 (8 ounce) package cream cheese, softened
<br>- 1 (16 ounce) jar salsa
<br>- 1 (15 ounce) can chili with beans
<br>- 2 cups shredded Cheddar cheese
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In a medium glass baking dish, spread the cream cheese. Pour in the salsa, spreading it evenly over cream cheese. Pour in and evenly spread chili with beans. Top with Cheddar cheese.
<br>step 3: Bake uncovered in the preheated oven 30 minutes, or until cheese is bubbly and lightly browned.
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Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (16 ounce) jar salsa
- 1 (15 ounce) can chili with beans
- 2 cups shredded Cheddar cheese

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a medium glass baking dish, spread the cream cheese. Pour in the salsa, spreading it evenly over cream cheese. Pour in and evenly spread chili with beans. Top with Cheddar cheese.
step 3: Bake uncovered in the preheated oven 30 minutes, or until cheese is bubbly and lightly browned.

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