Tahini-Battered Tofu Recipe

Ingredients <br>- 4 tablespoons tahini <br>- ⅓ cup whole wheat flour <br>- 2 cloves garlic, minced <br>- 2 teaspoons egg white <br>- 1 tablespoon soy sauce <br>- 1 cup water <br>- 1 (16 ounce) package firm tofu, cubed <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). Spray a shallow baking dish with cooking spray. <br>step 2: Mix together the tahini, wheat flour, garlic, egg white, soy sauce, and water in a large bowl. Toss in the tofu, and mix so the tofu is coated. Arrange tofu in prepared baking dish. <br>step 3: Bake for 12 to 15 minutes in preheated oven. <br>

Ingredients
- 4 tablespoons tahini
- ⅓ cup whole wheat flour
- 2 cloves garlic, minced
- 2 teaspoons egg white
- 1 tablespoon soy sauce
- 1 cup water
- 1 (16 ounce) package firm tofu, cubed

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Spray a shallow baking dish with cooking spray.
step 2: Mix together the tahini, wheat flour, garlic, egg white, soy sauce, and water in a large bowl. Toss in the tofu, and mix so the tofu is coated. Arrange tofu in prepared baking dish.
step 3: Bake for 12 to 15 minutes in preheated oven.

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