Taste of Home Wilted Lettuce Salad Recipe

Ingredients
<br>- 1 head leaf lettuce, torn
<br>- 6 radishes, thinly sliced
<br>- 4 green onions with tops, thinly sliced
<br>- DRESSING:
<br>- 4 bacon strips
<br>- 2 tablespoons red wine vinegar
<br>- 1 tablespoon lemon juice
<br>- 1 teaspoon sugar
<br>- 1/2 teaspoon pepper
<br><p></p>Directions
<br>step 1: Toss lettuce, radishes and onions in a large salad bowl; set aside.
<br>step 2: In a skillet, cook bacon until crisp. Remove to paper towels to drain.
<br>step 3: To the hot drippings, add vinegar, lemon juice, sugar and pepper; stir well. Immediately pour dressing over salad; toss gently. Crumble the bacon and sprinkle on top.
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Ingredients
- 1 head leaf lettuce, torn
- 6 radishes, thinly sliced
- 4 green onions with tops, thinly sliced
- DRESSING:
- 4 bacon strips
- 2 tablespoons red wine vinegar
- 1 tablespoon lemon juice
- 1 teaspoon sugar
- 1/2 teaspoon pepper

Directions
step 1: Toss lettuce, radishes and onions in a large salad bowl; set aside.
step 2: In a skillet, cook bacon until crisp. Remove to paper towels to drain.
step 3: To the hot drippings, add vinegar, lemon juice, sugar and pepper; stir well. Immediately pour dressing over salad; toss gently. Crumble the bacon and sprinkle on top.

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