Tea Time Tasties Recipe

Ingredients <br>- 1 (3 ounce) package cream cheese <br>- ½ cup butter <br>- 1 cup all-purpose flour <br>- ¾ cup packed brown sugar <br>- 1 teaspoon vanilla extract <br>- ¼ teaspoon salt <br>- 2 ⅓ cups chopped walnuts <br>- 1 egg <br>- 1 tablespoon butter <br><p></p>Directions <br>step 1: Preheat oven to 325 degrees F (165 degrees C). <br>step 2: Blend softened cream cheese and 1/2 cup butter or margarine. Stir in 1 cup flour and mix well. <br>step 3: Shape 2 dozen-1 inch balls. Place in tiny ungreased muffin pans and press onto the bottom and sides of tins. <br>step 4: To Make Filling: Beat egg, sugar, 1 tablespoon butter, salt, vanilla and nuts until smooth. Fill pastry cups and bake until filling is set, about 25 minutes. <br>

Ingredients
- 1 (3 ounce) package cream cheese
- ½ cup butter
- 1 cup all-purpose flour
- ¾ cup packed brown sugar
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
- 2 ⅓ cups chopped walnuts
- 1 egg
- 1 tablespoon butter

Directions
step 1: Preheat oven to 325 degrees F (165 degrees C).
step 2: Blend softened cream cheese and 1/2 cup butter or margarine. Stir in 1 cup flour and mix well.
step 3: Shape 2 dozen-1 inch balls. Place in tiny ungreased muffin pans and press onto the bottom and sides of tins.
step 4: To Make Filling: Beat egg, sugar, 1 tablespoon butter, salt, vanilla and nuts until smooth. Fill pastry cups and bake until filling is set, about 25 minutes.

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