Tenders Pasta Bake Recipe

Ingredients
<br>- 8 Original Batter or Extra Crunchy Tenders
<br>- 1 (7 ounce) package macaroni shells
<br>- 2 tablespoons butter or margarine
<br>- 1 medium onion, chopped
<br>- 1 (8 ounce) package processed cheese spread
<br>- 1 medium stalk celery, chopped
<br>- 1 (10.5 ounce) can condensed cream of chicken or cream of shrimp soup
<br>- 2/3 cup milk
<br>- 1 (2 ounce) jar sliced pimento (optional)
<br>- 1 cup frozen peas
<br><p></p>Directions
<br>step 1: Cook macaroni as directed on package. In a 12 inch skillet, saute onion and celery until soft. Add cooked pasta, cheese (cubed), Tenders (frozen), soup, milk, pimento, and peas.
<br>step 2: Mix ingredients, cover and cook over medium heat for 20-25 minutes or until Tenders are done.
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Ingredients
- 8 Original Batter or Extra Crunchy Tenders
- 1 (7 ounce) package macaroni shells
- 2 tablespoons butter or margarine
- 1 medium onion, chopped
- 1 (8 ounce) package processed cheese spread
- 1 medium stalk celery, chopped
- 1 (10.5 ounce) can condensed cream of chicken or cream of shrimp soup
- 2/3 cup milk
- 1 (2 ounce) jar sliced pimento (optional)
- 1 cup frozen peas

Directions
step 1: Cook macaroni as directed on package. In a 12 inch skillet, saute onion and celery until soft. Add cooked pasta, cheese (cubed), Tenders (frozen), soup, milk, pimento, and peas.
step 2: Mix ingredients, cover and cook over medium heat for 20-25 minutes or until Tenders are done.

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