Teri-Chester Chicken Recipe

Ingredients
<br>- 2  skinless, boneless chicken breast halves, cut into bite size pieces
<br>- 1 teaspoon soy sauce
<br>- 1 dash Worcestershire sauce
<br>- 1 tablespoon fresh oregano
<br>- 1 teaspoon garlic salt
<br>- 1  lemon, sliced
<br><p></p>Directions
<br>step 1: Generously sprinkle chicken with soy sauce and Worcestershire sauce. Sparingly sprinkle with oregano leaves and garlic salt. Place into a cooking dish on top of the lemon slices. Cook in microwave on high for 5 minutes. Stir and cook on high for another 5 minutes. Repeat until done.
<br>step 2: To Prepare In Conventional Oven: Preheat oven to 350 degrees F (175 degrees C). Prepare chicken. Bake in preheated oven for 15 to 20 minutes, stirring after 7 minutes.
<br>


Ingredients
- 2 skinless, boneless chicken breast halves, cut into bite size pieces
- 1 teaspoon soy sauce
- 1 dash Worcestershire sauce
- 1 tablespoon fresh oregano
- 1 teaspoon garlic salt
- 1 lemon, sliced

Directions
step 1: Generously sprinkle chicken with soy sauce and Worcestershire sauce. Sparingly sprinkle with oregano leaves and garlic salt. Place into a cooking dish on top of the lemon slices. Cook in microwave on high for 5 minutes. Stir and cook on high for another 5 minutes. Repeat until done.
step 2: To Prepare In Conventional Oven: Preheat oven to 350 degrees F (175 degrees C). Prepare chicken. Bake in preheated oven for 15 to 20 minutes, stirring after 7 minutes.

Mastodon Share