The Best Meatballs You'll Ever Have Recipe

Ingredients
<br>- 1 pound lean ground beef
<br>- 3/4 cup crushed seasoned croutons
<br>- 1/4 cup chopped sweet onion
<br>- 1 egg, lightly beaten
<br>- 2 cloves garlic, chopped
<br>- 3 tablespoons Worcestershire sauce
<br>- 1 tablespoon prepared yellow mustard
<br>- 1 teaspoon red pepper flakes
<br>- 1 teaspoon Cajun seasoning
<br>- 1 teaspoon extra virgin olive oil
<br>- 1 tablespoon butter
<br><p></p>Directions
<br>step 1: In a large bowl, mix the ground beef, croutons, sweet onion, egg, garlic, Worcestershire sauce, mustard, red pepper flakes, and Cajun seasoning. Form the mixture by hand into meatballs.
<br>step 2: Heat the olive oil and melt the butter in a skillet over medium heat. Place the meatballs in the skillet, and cook, turning constantly, 20 minutes, or to desired doneness.
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Ingredients
- 1 pound lean ground beef
- 3/4 cup crushed seasoned croutons
- 1/4 cup chopped sweet onion
- 1 egg, lightly beaten
- 2 cloves garlic, chopped
- 3 tablespoons Worcestershire sauce
- 1 tablespoon prepared yellow mustard
- 1 teaspoon red pepper flakes
- 1 teaspoon Cajun seasoning
- 1 teaspoon extra virgin olive oil
- 1 tablespoon butter

Directions
step 1: In a large bowl, mix the ground beef, croutons, sweet onion, egg, garlic, Worcestershire sauce, mustard, red pepper flakes, and Cajun seasoning. Form the mixture by hand into meatballs.
step 2: Heat the olive oil and melt the butter in a skillet over medium heat. Place the meatballs in the skillet, and cook, turning constantly, 20 minutes, or to desired doneness.

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