The Best Valentine Sugar Cookies Recipe

Ingredients <br>- 7 cups all-purpose flour <br>- 2 cups white sugar <br>- 2 teaspoons salt <br>- 2 teaspoons baking powder <br>- 1 ½ cups shortening <br>- 3 teaspoons almond extract <br>- 1 cup milk <br>- 3 eggs <br><p></p>Directions <br>step 1: Preheat oven to 375 degrees F (190 degrees C). <br>step 2: In a large mixing bowl, mix together flour, sugar, salt, and baking powder. /Mix in shortening. Once the shortening is well blended, stir almond flavoring and milk into the dough at the same time, followed by eggs. Roll out dough onto a floured surface, using a floured rolling pin. Roll the dough thick. Cut out cookies and arrange them on a cookie sheet. <br>step 3: Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or just until bottom is golden. <br>

Ingredients
- 7 cups all-purpose flour
- 2 cups white sugar
- 2 teaspoons salt
- 2 teaspoons baking powder
- 1 ½ cups shortening
- 3 teaspoons almond extract
- 1 cup milk
- 3 eggs

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C).
step 2: In a large mixing bowl, mix together flour, sugar, salt, and baking powder. /Mix in shortening. Once the shortening is well blended, stir almond flavoring and milk into the dough at the same time, followed by eggs. Roll out dough onto a floured surface, using a floured rolling pin. Roll the dough thick. Cut out cookies and arrange them on a cookie sheet.
step 3: Bake at 375 degrees F (190 degrees C) for 8 to 10 minutes, or just until bottom is golden.

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