Tofu Sandwich Spread Recipe

Ingredients <br>- 1 pound firm tofu <br>- 1 stalk celery, chopped <br>- 1 green onion, chopped <br>- ½ cup mayonnaise <br>- 2 tablespoons soy sauce <br>- 1 tablespoon lemon juice <br><p></p>Directions <br>step 1: Drain the block of tofu, and freeze overnight. Thaw, and cut into quarters. Squeeze out any moisture by hand, then wrap in paper towels, and squeeze again. Crumble into a medium bowl. <br>step 2: Add celery and green onion to the tofu. Stir in mayonnaise, soy sauce and lemon juice until well blended. <br>

Ingredients
- 1 pound firm tofu
- 1 stalk celery, chopped
- 1 green onion, chopped
- ½ cup mayonnaise
- 2 tablespoons soy sauce
- 1 tablespoon lemon juice

Directions
step 1: Drain the block of tofu, and freeze overnight. Thaw, and cut into quarters. Squeeze out any moisture by hand, then wrap in paper towels, and squeeze again. Crumble into a medium bowl.
step 2: Add celery and green onion to the tofu. Stir in mayonnaise, soy sauce and lemon juice until well blended.

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