Tomato, Basil, and Feta Salad Recipe

Ingredients
<br>- 6 roma (plum) tomatoes, diced
<br>- 1 small cucumber - peeled, quartered lengthwise, and chopped
<br>- 3 green onions, chopped
<br>- 1/4 cup fresh basil leaves, cut into thin strips
<br>- 3 tablespoons olive oil
<br>- 2 tablespoons balsamic vinegar
<br>- 3 tablespoons crumbled feta cheese
<br>- salt and freshly ground black pepper to taste
<br><p></p>Directions
<br>step 1: In a large bowl, toss together the tomatoes, cucumber, green onions, basil, olive oil, balsamic vinegar, and feta cheese. Season with salt and pepper.
<br>


Ingredients
- 6 roma (plum) tomatoes, diced
- 1 small cucumber - peeled, quartered lengthwise, and chopped
- 3 green onions, chopped
- 1/4 cup fresh basil leaves, cut into thin strips
- 3 tablespoons olive oil
- 2 tablespoons balsamic vinegar
- 3 tablespoons crumbled feta cheese
- salt and freshly ground black pepper to taste

Directions
step 1: In a large bowl, toss together the tomatoes, cucumber, green onions, basil, olive oil, balsamic vinegar, and feta cheese. Season with salt and pepper.

Mastodon Share