Tortellini Salad II Recipe

Ingredients
<br>- 8 ounces fresh tortellini pasta
<br>- 1 (15.5 ounce) can three bean salad
<br>- 1/2 cup diced salami
<br>- 1 teaspoon Italian seasoning
<br><p></p>Directions
<br>step 1: In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
<br>step 2: In a medium size bowl, combine pasta with undrained three-bean salad, salami and Italian seasoning. Cover and refrigerate overnight.
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Ingredients
- 8 ounces fresh tortellini pasta
- 1 (15.5 ounce) can three bean salad
- 1/2 cup diced salami
- 1 teaspoon Italian seasoning

Directions
step 1: In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
step 2: In a medium size bowl, combine pasta with undrained three-bean salad, salami and Italian seasoning. Cover and refrigerate overnight.

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