Traci's Chicken Noodle Casserole Recipe

Ingredients
<br>- 4  boneless chicken breast halves, cooked and cubed
<br>- 2 cups elbow macaroni
<br>- 2 cups milk
<br>- 2 cups condensed cream of celery soup
<br>- 1 cup cubed processed cheese
<br>- 2  onions, chopped
<br>- salt and pepper to taste
<br><p></p>Directions
<br>step 1: In a 9x13 inch baking dish combine the chicken, macaroni, milk, soup, cheese, onions and salt and pepper to taste. Mix all together, cover dish and let sit in refrigerator overnight.
<br>step 2: Preheat oven to 350 degrees F (175 degrees C).
<br>step 3: Bake at 350 degrees F (175 degrees C) for 1 hour.
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Ingredients
- 4 boneless chicken breast halves, cooked and cubed
- 2 cups elbow macaroni
- 2 cups milk
- 2 cups condensed cream of celery soup
- 1 cup cubed processed cheese
- 2 onions, chopped
- salt and pepper to taste

Directions
step 1: In a 9x13 inch baking dish combine the chicken, macaroni, milk, soup, cheese, onions and salt and pepper to taste. Mix all together, cover dish and let sit in refrigerator overnight.
step 2: Preheat oven to 350 degrees F (175 degrees C).
step 3: Bake at 350 degrees F (175 degrees C) for 1 hour.

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