Tuna Salad Recipe

Ingredients
<br>- 1 (5 ounce) can tuna, drained
<br>- 1 (15 ounce) can chickpeas (garbanzo beans), drained
<br>- 2 hard-boiled eggs, chopped
<br>- 1 cucumber, peeled and diced
<br>- 1 head iceberg lettuce, torn into bite-sized pieces
<br>- 1/2 cup French dressing
<br><p></p>Directions
<br>step 1: In a large mixing bowl, combine tuna, chickpeas (garbanzo beans), chopped hard-boiled eggs, diced cucumber, and iceberg lettuce.
<br>step 2: Toss well and add French dressing to taste.
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Ingredients
- 1 (5 ounce) can tuna, drained
- 1 (15 ounce) can chickpeas (garbanzo beans), drained
- 2 hard-boiled eggs, chopped
- 1 cucumber, peeled and diced
- 1 head iceberg lettuce, torn into bite-sized pieces
- 1/2 cup French dressing

Directions
step 1: In a large mixing bowl, combine tuna, chickpeas (garbanzo beans), chopped hard-boiled eggs, diced cucumber, and iceberg lettuce.
step 2: Toss well and add French dressing to taste.

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