Twisty Cookies Recipe

Ingredients
<br>- ½ cup white sugar
<br>- 1 cup packed brown sugar
<br>- ½ cup butter, softened
<br>- 2  eggs
<br>- 2 cups all-purpose flour
<br>- 1 teaspoon baking soda
<br>- ½ teaspoon salt
<br>- 1 cup chopped almonds
<br>- 3 cups semi-sweet chocolate chips
<br>- 2 teaspoons rum
<br>- ½ teaspoon whiskey
<br><p></p>Directions
<br>step 1: Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
<br>step 2: Combine white and brown sugar, butter and eggs. Stir in flour, baking soda and salt. The dough will be stiff.
<br>step 3: Stir in nuts, chocolate chips, rum and whiskey. Drop dough by tablespoonful onto cookie sheet. Bake 8 to 10 minutes.
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Ingredients
- ½ cup white sugar
- 1 cup packed brown sugar
- ½ cup butter, softened
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup chopped almonds
- 3 cups semi-sweet chocolate chips
- 2 teaspoons rum
- ½ teaspoon whiskey

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
step 2: Combine white and brown sugar, butter and eggs. Stir in flour, baking soda and salt. The dough will be stiff.
step 3: Stir in nuts, chocolate chips, rum and whiskey. Drop dough by tablespoonful onto cookie sheet. Bake 8 to 10 minutes.

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