Two Minute Chili Pie Recipe

Ingredients
<br>- 1 (9 inch) deep dish pie crust
<br>- 2 (15 ounce) cans chili with beans
<br>- 1 (15 ounce) can green beans, drained
<br>- 1 cup shredded Cheddar cheese
<br><p></p>Directions
<br>step 1: Preheat oven to 375 degrees F (190 degrees C).
<br>step 2: Mix chili, green beans, and cheese. Pour into unbaked crust.
<br>step 3: Bake at 375 F (190 degrees C) for 40 minutes or until bubbly and crust is brown.
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Ingredients
- 1 (9 inch) deep dish pie crust
- 2 (15 ounce) cans chili with beans
- 1 (15 ounce) can green beans, drained
- 1 cup shredded Cheddar cheese

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C).
step 2: Mix chili, green beans, and cheese. Pour into unbaked crust.
step 3: Bake at 375 F (190 degrees C) for 40 minutes or until bubbly and crust is brown.

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