Vegetable Packed Dip Recipe

Ingredients
<br>- 1 (15 ounce) can mixed vegetables, drained
<br>- 1 (15 ounce) can chickpeas (garbanzo beans), drained
<br>- 1 cup fat free sour cream
<br>- 1/3 cup plain yogurt
<br>- 1/3 cup mayonnaise
<br>- 1 (1 ounce) package dry onion soup mix
<br>- 1 teaspoon minced onion
<br>- 1/4 cup chopped green onions
<br>- 1/4 cup chopped red bell pepper
<br><p></p>Directions
<br>step 1: In a medium bowl, mix together the mixed vegetables, chickpeas (garbanzo beans), sour cream, yogurt, mayonnaise, onion soup mix, onion, green onion and red bell pepper. Chill in the refrigerator 1 hour and serve.
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Ingredients
- 1 (15 ounce) can mixed vegetables, drained
- 1 (15 ounce) can chickpeas (garbanzo beans), drained
- 1 cup fat free sour cream
- 1/3 cup plain yogurt
- 1/3 cup mayonnaise
- 1 (1 ounce) package dry onion soup mix
- 1 teaspoon minced onion
- 1/4 cup chopped green onions
- 1/4 cup chopped red bell pepper

Directions
step 1: In a medium bowl, mix together the mixed vegetables, chickpeas (garbanzo beans), sour cream, yogurt, mayonnaise, onion soup mix, onion, green onion and red bell pepper. Chill in the refrigerator 1 hour and serve.

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