Vegetarian Reubens Recipe

Ingredients <br>- 1 pound smoked Cheddar cheese, shredded <br>- 1 cup thousand island salad dressing, or to taste <br>- 1 (16 ounce) jar sauerkraut, drained <br>- 12 slices dark rye bread <br>- 2 tablespoons butter <br>- 2 tomatoes, sliced <br><p></p>Directions <br>step 1: In a large mixing bowl, stir together the cheese and sauerkraut. Add enough dressing to coat, and mix thoroughly. <br>step 2: Butter each slice of bread on one side. Spread a thick layer of the cheese mixture onto unbuttered side of half of the bread slices. Top with sliced tomato and another slice of bread. <br>step 3: Heat a large skillet to medium-high heat. Fry sandwiches on both sides until the outside is toasted and the cheese is melted. <br>

Ingredients
- 1 pound smoked Cheddar cheese, shredded
- 1 cup thousand island salad dressing, or to taste
- 1 (16 ounce) jar sauerkraut, drained
- 12 slices dark rye bread
- 2 tablespoons butter
- 2 tomatoes, sliced

Directions
step 1: In a large mixing bowl, stir together the cheese and sauerkraut. Add enough dressing to coat, and mix thoroughly.
step 2: Butter each slice of bread on one side. Spread a thick layer of the cheese mixture onto unbuttered side of half of the bread slices. Top with sliced tomato and another slice of bread.
step 3: Heat a large skillet to medium-high heat. Fry sandwiches on both sides until the outside is toasted and the cheese is melted.

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