Very Easy Crab Dip Recipe
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) jar cocktail sauce
- 3/4 pound imitation crabmeat
step 1: In a medium bowl, blend the cream cheese and cocktail sauce. Cut the imitation crabmeat into small pieces and combine it with the mixture. Refrigerate 3 hours before serving.