Vinegar Cookies Recipe

Ingredients
<br>- 1 cup butter, softened
<br>- 1 cup white sugar
<br>- 1 ½ cups all-purpose flour
<br>- 1 teaspoon distilled white vinegar
<br>- 1 teaspoon baking soda
<br>- 1 cup chopped walnuts
<br><p></p>Directions
<br>step 1: Preheat oven to 325 degrees F (170 degrees C).
<br>step 2: Cream butter or margarine and sugar.  Add other ingredients.  Drop by teaspoon on lightly greased cookie sheet.
<br>step 3: Bake for 18-20 minutes.
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Ingredients
- 1 cup butter, softened
- 1 cup white sugar
- 1 ½ cups all-purpose flour
- 1 teaspoon distilled white vinegar
- 1 teaspoon baking soda
- 1 cup chopped walnuts

Directions
step 1: Preheat oven to 325 degrees F (170 degrees C).
step 2: Cream butter or margarine and sugar. Add other ingredients. Drop by teaspoon on lightly greased cookie sheet.
step 3: Bake for 18-20 minutes.

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