Warm Artichoke Dip Recipe

Ingredients <br>- 1 (6.5 ounce) jar marinated artichoke hearts, chopped <br>- 1 cup mayonnaise <br>- 1 cup grated Parmesan cheese <br>- 1 clove garlic, chopped <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). <br>step 2: In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish. <br>step 3: Bake in the preheated oven 15 minutes, or until lightly brown on top. <br>

Ingredients
- 1 (6.5 ounce) jar marinated artichoke hearts, chopped
- 1 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 clove garlic, chopped

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.
step 3: Bake in the preheated oven 15 minutes, or until lightly brown on top.

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