Warm Artichoke Dip Recipe

Ingredients
<br>- 1 (6.5 ounce) jar marinated artichoke hearts, chopped
<br>- 1 cup mayonnaise
<br>- 1 cup grated Parmesan cheese
<br>- 1 clove garlic, chopped
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.
<br>step 3: Bake in the preheated oven 15 minutes, or until lightly brown on top.
<br>


Ingredients
- 1 (6.5 ounce) jar marinated artichoke hearts, chopped
- 1 cup mayonnaise
- 1 cup grated Parmesan cheese
- 1 clove garlic, chopped

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a medium bowl, mix together artichoke hearts, mayonnaise, Parmesan and garlic. Scoop the mixture into a medium baking dish.
step 3: Bake in the preheated oven 15 minutes, or until lightly brown on top.

Mastodon Share