Watercress, Melon and Almond Salad Recipe

Ingredients
<br>- 3 tablespoons fresh lime juice
<br>- 1 teaspoon white sugar
<br>- 1 teaspoon minced fresh ginger root
<br>- 1/4 cup vegetable oil
<br>- 2 bunches watercress, trimmed and chopped
<br>- 2 1/2 cups cubed watermelon
<br>- 2 1/2 cups cubed cantaloupe
<br>- 1/3 cup toasted and sliced almonds
<br><p></p>Directions
<br>step 1: In a large bowl, whisk together lime juice, sugar, and ginger. Gradually add oil and season with salt and pepper to taste.
<br>step 2: Add watercress, watermelon, and cantaloupe to dressing and toss to coat. Transfer salad to plates, sprinkle with sliced almonds and serve immediately.
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Ingredients
- 3 tablespoons fresh lime juice
- 1 teaspoon white sugar
- 1 teaspoon minced fresh ginger root
- 1/4 cup vegetable oil
- 2 bunches watercress, trimmed and chopped
- 2 1/2 cups cubed watermelon
- 2 1/2 cups cubed cantaloupe
- 1/3 cup toasted and sliced almonds

Directions
step 1: In a large bowl, whisk together lime juice, sugar, and ginger. Gradually add oil and season with salt and pepper to taste.
step 2: Add watercress, watermelon, and cantaloupe to dressing and toss to coat. Transfer salad to plates, sprinkle with sliced almonds and serve immediately.

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