Watermelon Pie Recipe

Ingredients
<br>- 1 (3 ounce) package watermelon flavored Jell-O®
<br>- ¼ cup water
<br>- 1 (12 ounce) container frozen whipped topping, thawed
<br>- 2 cups watermelon
<br>- 1 (9 inch) prepared graham cracker crust
<br><p></p>Directions
<br>step 1: Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
<br>step 2: Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.
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Ingredients
- 1 (3 ounce) package watermelon flavored Jell-O®
- ¼ cup water
- 1 (12 ounce) container frozen whipped topping, thawed
- 2 cups watermelon
- 1 (9 inch) prepared graham cracker crust

Directions
step 1: Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
step 2: Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.

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