Watermelon Salsa Recipe

Ingredients
<br>- 2 cups seeded and coarsely chopped watermelon
<br>- 2 tablespoons chopped onion
<br>- 3 tablespoons seeded, chopped Anaheim chile
<br>- 2 tablespoons balsamic vinegar
<br>- 1/4 teaspoon garlic salt
<br><p></p>Directions
<br>step 1: In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.
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Ingredients
- 2 cups seeded and coarsely chopped watermelon
- 2 tablespoons chopped onion
- 3 tablespoons seeded, chopped Anaheim chile
- 2 tablespoons balsamic vinegar
- 1/4 teaspoon garlic salt

Directions
step 1: In a serving bowl, mix together the watermelon, onion, and chile pepper. Season with balsamic vinegar and garlic salt. Cover and refrigerate for at least one hour to blend flavors.

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