Yellow Cake Recipe

Ingredients <br>- 1 ½ cups all-purpose flour <br>- 2 cups white sugar <br>- 2 teaspoons baking powder <br>- 4 eggs <br>- 1 cup vegetable oil <br>- ¾ cup orange juice <br>- 2 teaspoons vanilla extract <br><p></p>Directions <br>step 1: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. <br>step 2: In a large bowl, mix together the flour, sugar and baking powder. Make a well in the center and pour in the eggs, oil, orange juice and vanilla. Mix well and pour into prepared pans. <br>step 3: Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. <br>

Ingredients
- 1 ½ cups all-purpose flour
- 2 cups white sugar
- 2 teaspoons baking powder
- 4 eggs
- 1 cup vegetable oil
- ¾ cup orange juice
- 2 teaspoons vanilla extract

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
step 2: In a large bowl, mix together the flour, sugar and baking powder. Make a well in the center and pour in the eggs, oil, orange juice and vanilla. Mix well and pour into prepared pans.
step 3: Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.

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